Get your weekend off to a great start with this absolutely classic cocktail – the Bloody Mary. Jamie’s going to show you how to make two versions – the classic Bloody Mary cocktail and the version from his restaurant Barbecoa, with a meaty BBQ and bacon twist. With the Bloody Mary, the possibilties are endless. How do you like yours? Created in partnership with Bacardi.
For Jamie’s classic Bloody Mary recipe you’ll need vodka, sieved plum tomatoes or tomato juice, lemon juice, a pinch of salt and pepper, Worcestershire sauce and hot sauce. Garnish with a celery stalk, another pinch of pepper and some aromatic herbs.
For the Barbecoa Bloody Mary recipe you’ll need vodka, sieved plum tomatoes or tomato juice, lemon juice, Worcestershire sauce, barbecue sauce and a pinch of salt. Garnish with a celery stalk, some aromatic herbs, a crispy piece of smoked, streaky bacon, a dill pickle, an olive and a sprinkling of celery salt.
Find the recipe for this cocktail and hundreds more you can make at home at the Mixed Cocktails website:
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Have fun and please drink responsibly.
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