How to Cook Blue Rice | Fragrant and Tasty Blue Rice | Malaysian Inspired Nasi Kerabu
Hey Foodies! Rice cooked with butterfly pea brew results in blue rice. It’s called nasi kerabu in Malaysia. This Blue Rice is traditionally served with fried (or grilled) meat, chicken or fish, and assortment of herbs and vegetables, and crackers. Not only does it boast of beauty but healing properties as well. ———— My Best … Read more