Custard Bread (Cream-ppang: 크림빵)
Today’s recipe is cream-ppang custard-filled bread, one of my favorite items at any Korean bakery. Full recipe: Help others by translating this video’s English caption into your own language: My new cookbook, Maangchi’s Big Book of Korean Cooking: My first cookbook, Real Korean Cooking: My monthly letter: Instagram: Facebook: Twitter: This article was gathered automatically … Read more