Air Fryer Hard "Boiled" Eggs – Quick & Easy!

Full Recipe Here 👉

——— TOOLS USED IN THIS RECIPE VIDEO ————
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INGREDIENTS
4 LARGE EGGS

INSTRUCTIONS
1. Place eggs in basket. Air fry at 270°F for 15-18 minutes. Set your timer! While eggs are cooking, fill a bowl with ice water.
2. When eggs are finished, immediately place them in the ice bath for about 5 minutes.
3. Peel the eggs. If it’s hard peeling, try peeling them under water.
4. If you want your eggs more or less cooked, adjust your timing next time. Enjoy!

🖨 Print Full Recipe Here 👉

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