Beef and mushrooms stir-fried over rice (Soegogi-beoseot-deopbap: 쇠고기버섯덮밥)

Today I’m going to show you a very easy recipe, where you don’t even need any special Korean ingredients! It’s called Soegogi-beoseot-deopbap (쇠고기버섯덮밥), or beef and mushrooms stir-fried over rice. Full recipe:

Here’s my reader’s daughter and her kitten watching my video:

Help others by translating the English caption into another language:

My cookbook, Maangchi’s Real Korean Cooking, in English and German:

My monthly letter:

My Instagram:

My Facebook:

My Twitter:


This article was gathered automatically by our news bot. We help YouTubers by driving traffic to them for free. The featured image in this article is the thumbnail of the embedded video.

Leave a Comment

Close
Share via
Copy link